Catering Menu

*CATFISH:
2 – 24 LBS / 10.00
25 & UP / 9.25

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*PULLED PORK
2 – 24 LBS / 10.75
25 & UP / 10.00

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*SMOKED CHICKEN LEG QUARTERS
4 – 16 / 3.85
17 – 24 / 3.60
25 & UP / 3.25

**Priced per Chicken Quarter.

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*PULLED CHICKEN
2 – 24 LBS / 11.25
25 & UP / 10.50

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*SHRIMP
2 – 24 LBS / 21.00
25 & UP / 20.00

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*GATOR
2 – 24 LBS / 23.00
15 – UP / 21.00

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*CHICKEN TENDERS
2 – 24 LBS / 9.00
25 & UP / 8.50

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*BEEF BRISKET
2 – 24 LBS / 14.75
25 & UP / 14.00

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*RIBS
3 – 12 / 19.75
13 & UP / 19.00

**Priced per rack.

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*SMOKED SAUSAGE
2 – 24 LBS / 8.25
25 & UP / 7.50

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*MAC ‘N CHEESE
32 OZ / 12.95
64 OZ / 23.95
90 OZ / 34.95
180 OZ / 65.00

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*HUSHPUPPIES
3 – 16 DOZEN / 4.25
17 & UP / 3.75

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*FRIES
2 – 24 LBS / 4.60
25 & UP / 3.60

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*CORN ON THE COB
1 – 6 DOZEN / 12.00
7 & UP / 11.00

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*CORNBREAD
1 – 4 / 7.00
5 / 30.00
10 / 55.00
**By the dozen.

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SIDE ITEMS
32 OZ / 10.95
64 OZ / 19.95
90 OZ / 27.95
180 OZ / 54.00

**Maw’s Slaw, Potato Salad, Collard Greens, Green Beans, Baked Beans, Cheesy Grits, or Okra & Tomatoes.

***Approximate Serving Sizes:
32oz / 5 Servings
64oz / 10-11 Servings
90oz / 15-16 Servings
180oz / 30-32 Servings

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*SALADS
HALF / 14.95
FULL / 24.95

**Approximate Service Sizes:
Half pan / 7 – 10 Servings
Full pan / 16 – 20 Servings

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*FRIED OKRA
2 – 6 LBS / 8.25
7 – 10 LBS / 7.75
11 & UP / 7.25

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*PEACH ICED TEA
4.00 / GAL

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*ICED TEA
3.50 / GAL

**Sweetened and Unsweetened

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*DESSERTS
Call us for a list of our seasonal desserts. Please give us a 24 hour notice to cater your dessert needs.